Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
5
Low
Nutrition per serving
Calories61.3 kcal (3%)
Total Fat3.3 g (5%)
Carbs7.1 g (3%)
Sugars2.5 g (3%)
Protein0.8 g (2%)
Sodium6.8 mg (0%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
40 servings
Instructions
Step 1
Knead all ingredients except jam and dusting with dough hooks until a smooth dough forms. Refrigerate for 1-2 hours.
Step 2
Line a cookie sheet and heat oven to 390 degrees.
Step 3
Form small balls and place on cookie sheet. Press small holes with a teaspoon that is dipped in flour.
Step 4
Stir jam and fill a piping bag and pipe into cookies.
Step 5
Bake in oven for 10-15 minutes. Don’t let them get too brown. Dust with powdered sugar.
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