Crock pot Broccoli cheddar soup

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Step 1

Add broccoli, onion, shredded carrots, garlic powder, 3 cups of broth, salt, pepper, and paprika to crockpot.

Step 2

2. In a separate bowl, mix 1 cup chicken broth with ¼ cup cornstarch to make a slurry, then add to crockpot.

Step 3

3. Cook on HIGH for 3 hours, until broccoli is tender.

Step 4

4. (Optional) Blend with immersion blender for a smoother texture.

Step 5

5. Stir in cream cheese until melted.

Step 6

6. Add heavy cream and cheddar cheese. Stir until melted and creamy.

Step 7

7. Taste and adjust seasoning if needed. Serve hot.