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Basic White Bread - Medium 1 1/2 Lbs.
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sheenbean
By sheenbean

Basic White Bread - Medium 1 1/2 Lbs.

Updated at: Fri, 15 Aug 2025 13:39:35 GMT

Nutrition balance score

Good
Glycemic Index
74
High

Nutrition per recipe

Calories1520.1 kcal (76%)
Total Fat10.2 g (15%)
Carbs294.2 g (113%)
Sugars22.2 g (25%)
Protein55.2 g (110%)
Sodium2723.7 mg (136%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Place all ingredients, in the order listed, in the bread pan fitted with the kneading paddle.
Step 2
Secure the bread pan in the Cuisinart® Automatic Bread Maker.
Step 3
Press the menu button to select the Basic/White program. Press loaf size and crust color buttons to select both size and crust preference. Press Start/Stop to mix, knead, rise, and bake.
Step 4
If desired, when paddle signal sounds remove dough and kneading paddle, reshape dough and replace in bread pan.
Step 5
When the cycle is complete, remove the bread pan from the machine and transfer bread to a wire rack to cool completely before slicing.
View on cuisinart.com
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