Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
10
Low
Nutrition per serving
Calories351.5 kcal (18%)
Total Fat16.2 g (23%)
Carbs24.2 g (9%)
Sugars6 g (7%)
Protein27.9 g (56%)
Sodium132.3 mg (7%)
Fiber9.8 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cook beef, then add cabbage then sauce and simmer for 15min.
Notes
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