Meatballs
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Ingredients
13 servings
1.5slices white bread
crusts removed, diced or torn to pieces
⅓ cupwater
cold
0.5 lblean ground beef
7%-15% fat
0.5 lbsweet ground Italian sausage
casings removed
2 Tbspparmesan cheese
grated, plus more to serve
2 clovesgarlic
minced
½ tspsea salt
¼ tspblack pepper
1egg
large, still use the whole egg — can’t really cut that in half
⅜ cupall-purpose flour
to dredge meatballs
1.5 Tbsplight olive oil
or vegetable oil, to sau
Instructions
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