Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories279.2 kcal (14%)
Total Fat22.6 g (32%)
Carbs21 g (8%)
Sugars18.7 g (21%)
Protein1.1 g (2%)
Sodium2277.8 mg (114%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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