Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories354.7 kcal (18%)
Total Fat8.9 g (13%)
Carbs69.4 g (27%)
Sugars60.4 g (67%)
Protein6.2 g (12%)
Sodium2469 mg (123%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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