Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories350.4 kcal (18%)
Total Fat9.4 g (13%)
Carbs68.8 g (26%)
Sugars60.2 g (67%)
Protein6.4 g (13%)
Sodium2327 mg (116%)
Fiber4.1 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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