Almond Biscotti

Name: Almond Biscotti
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 cups all-purpose flour; 1 cup sugar plus 2 Tablespoons; ½ tsp baking powder; ¼ tsp fine sea salt; 1 cup blanched whole almonds, lightly toasted; 3 large eggs; 1 tsp almond extract; 1 tsp vanilla extract