Keto Baked Salmon with Asparagus

Baked salmon and asparagus is a simple and nutritious meal that’s perfect for a keto diet. This dish is easy to prepare and can be made with just a few ingredients.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Arrange the salmon fillets and asparagus on a baking sheet.

Step 3

Drizzle the olive oil over the salmon and asparagus.

Step 4

Sprinkle the minced garlic, dried dill, salt, and pepper over the salmon and asparagus.

Step 5

Place lemon slices on top of the salmon fillets.

Step 6

Bake for 15-20 minutes, or until the salmon is cooked through and the asparagus is tender.

Step 7

Serve hot and enjoy!

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