
By Jenny Jenelia
Brenda Gantts Green Bean Casserole Recipe
Instructions
Prep:25minCook:35min
The Brenda Gantts Green Bean Casserole Recipe is one of those timeless Southern dishes that brings comfort and elegance to the dinner table. While most of us traditionally serve green bean casserole at Thanksgiving, this recipe has the versatility to shine during Christmas too. Imagine pairing it with roasted Cornish hens, mashed potatoes, and gravy – the perfect holiday feast.
Updated at: Tue, 23 Sep 2025 06:42:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
23
High
Nutrition per serving
Calories366.1 kcal (18%)
Total Fat17.5 g (25%)
Carbs42.2 g (16%)
Sugars10 g (11%)
Protein12.1 g (24%)
Sodium706.4 mg (35%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 lbfresh green beans
trimmed and snapped

8 ozmushrooms
sliced

3 Tbspbutter

2 Tbspall-purpose flour

1 cupchicken broth
or vegetable

1 cuphalf-and-half

2cloves garlic
minced

salt
to taste

black pepper
to taste

1onion
large, thinly sliced into rings

1 cupseasoned panko breadcrumbs
garlic herb preferred

½ cupall purpose flour

1egg
large

2 Tbspmilk

salt
to taste

pepper
to taste
Instructions
View on dqrecipes.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!