"Homemade" Chicken Pot Pie

Easy to make and delicious chicken pot pie with just a few easy to grab and assemble ingredients.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Shred rotisserie chicken and set aside

Step 2

Grease pie pan and set one pie crust in pan, prick bottom of crust multiple times

Step 3

Chop celery and onion

Step 4

Sautee celery and onion in butter in large pan

Step 5

Add peas and carrots and soup cans

Step 6

Add chicken to mixture

Step 7

Pour pie filling mixture into pan with pie crust

Step 8

Add top crust to pie pan, crimp edges and prick pie crust top multiple times.

Step 9

Bake at 425 F for 45 minutes