Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
6
Low
Nutrition per serving
Calories675.2 kcal (34%)
Total Fat57.2 g (82%)
Carbs15.6 g (6%)
Sugars3.3 g (4%)
Protein28.6 g (57%)
Sodium778.8 mg (39%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Heat oil in a pan and stir in the green curry paste for 1 minute.
Step 2
Add coconut milk and fish sauce, then bring it to a simmer.
Step 3
Add mixed vegetables and let cook for 5 minutes.
Step 4
Add the Basa chunks and cook for an additional 8–10 minutes until the fish is soft and flaky.
Step 5
Serve with warm jasmine rice or rice noodles for a filling and flavorful meal.
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