Crispy Buffalo Brussels Sprouts

This dish is equally at home as a dinner side or as part of a game day spread

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 425°F. Line baking sheet with parchment paper.

Step 2

Step 2 In large bowl, toss Brussels sprouts with olive oil. Spread in even layer on prepared baking sheet. Set bowl aside.

Step 3

Step 3 Roast 25 minutes until golden brown and crispy.

Step 4

Step 4 Return sprouts to bowl and toss with buffalo sauce.

Step 5

Step 5 Transfer to serving dish, then top with a drizzle of ranch dressing, blue cheese and green onions. Serve, refrigerating any leftovers.

↑Support creators by visiting their site 😊