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Bacon Cheeseburger Sliders
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Jon holmes
By Jon holmes

Bacon Cheeseburger Sliders

7 steps
Prep:10minCook:40min
Updated at: Sun, 05 Oct 2025 16:23:04 GMT

Nutrition balance score

Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
25
High

Nutrition per serving

Calories831.5 kcal (42%)
Total Fat61.1 g (87%)
Carbs41.5 g (16%)
Sugars17.5 g (19%)
Protein31.6 g (63%)
Sodium1212.4 mg (61%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 375 f
Step 2
Add ground beef, minced garlic, sea salt, onion flakes, and pepper to a saute pan. Cook over medium heat, breaking up the meat and stirring until the meat is no longer pink
Step 3
Stir cream cheese, barbecue sauce and mustard into the meat mixture and set aside
Step 4
Place the rolls into a 9x13 casserole dish and half the second set of rolls to fill the casserole dish. Slice the tops off the rolls in one full slice. Place the bottoms of rolls into the casserole dish and set tops aside
Step 5
Sprinkle one cup of cheese over the rolls. Top with the meat mixture. Sprinkle crumbled bacon over the meat mixture and then cover with the remaining cheese. Place the tops of the rolls back into place
Step 6
Melt butter in a microwave safe dish and stir sesame seeds into it. Pour butter mixture over the rolls using a pastry brush to spread the sesame seeds and butter evenly
Step 7
Cover with aluminum foil and bake for 20 minutes, until cheese is melted and rolls are heated through. Remove aluminum foil and bake for 5 to 10 minutes longer until the tops are browned

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