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Baked Oatmeal
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Kathryn Nundal
By Kathryn Nundal

Baked Oatmeal

1 step
Prep:5minCook:30min
Updated at: Wed, 05 Nov 2025 17:40:23 GMT

Nutrition balance score

Good
Glycemic Index
54
Low
Glycemic Load
21
High

Nutrition per serving

Calories354.2 kcal (18%)
Total Fat19.4 g (28%)
Carbs38.1 g (15%)
Sugars16.8 g (19%)
Protein9.3 g (19%)
Sodium240.9 mg (12%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 375°F. Mix ingredients, and bake for 30 mins in a greased 8-inch square dish.
Baking dishBaking dish
BowlBowl

Notes

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