Slow Cooker Lemon Pepper Chicken with Potatoes

Name: Slow Cooker Lemon Pepper Chicken with Potatoes
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Cuisine: American
Ingredients: 1.5-2 lbs chicken breasts or thighs both work well, cut into bite-sized chunks; 1lb baby potatoes or diced larger potatoes; 1 lb baby carrots or larger carrots cut into coins; 1/2 cup onion, dice; 1/2 cup chicken stock; 1/4 cup butter; 2 tablespoon garlic minced; 1 tablespoon lemon-pepper seasoning; 1 teaspoon thyme; 1 lemon

6 steps

Prep:10minCook:4h

Updated at: Mon, 20 Oct 2025 17:47:19 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories471.5 kcal (24%)

Total Fat23.2 g (33%)

Carbs33.9 g (13%)

Sugars6.9 g (8%)

Protein31.2 g (62%)

Sodium545.8 mg (27%)

Fiber5 g (18%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1.5 lbschicken breasts

or thighs both work well, cut into bite-sized chunks

1 lbbaby potatoes

or diced larger potatoes

1 lbbaby carrots

or larger carrots cut into coins

½ cuponion

dice

½ cupchicken stock

¼ cupbutter

2 tablespoongarlic

minced

1 tablespoonlemon-pepper seasoning

1 teaspoonthyme

1lemon

Instructions

Step 1

1. Cut chicken into bite-sized pieces

Step 2

Place chicken, potatoes, and vegatables into slow cooker

chicken breasts1.5 lbs

baby potatoes1 lb

baby carrots1 lb

onion½ cup

Step 3

Add in all seasonings. Place butter in slow cooker and pour prepared chicken stock over top.

chicken stock½ cup

butter¼ cup

garlic2 tablespoon

lemon-pepper seasoning1 tablespoon

thyme1 teaspoon

Step 4

Cut lemon in half. Squeeze juice from each half over mixture in slow cooker. Then slice the lemon halves and place all slices (with rind) into slow cooker.