Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories457.2 kcal (23%)
Total Fat22.9 g (33%)
Carbs21.6 g (8%)
Sugars0.2 g (0%)
Protein37.9 g (76%)
Sodium142.9 mg (7%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
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