Bread/Baguette
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By Vojtech Nevrela
Bread/Baguette
3 steps
Prep:20minCook:40min
Updated at: Sat, 25 Oct 2025 17:45:09 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
66
High
Nutrition per serving
Calories924.3 kcal (46%)
Total Fat36.2 g (52%)
Carbs129 g (50%)
Sugars1.1 g (1%)
Protein36.4 g (73%)
Sodium1174.4 mg (59%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Seeds dough variant
Garlic dough variant
Instructions
Step 1
Mix dough
Step 2
Wait 1~24h in the fridge
Step 3
Bake 225 Celsius for 15~30 min
OvenHeatNotes
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