Moong Daal Chaat

Name: Moong Daal Chaat
Prep time: 20 min
Total time: 20 min
Cuisine: Asian, Indian
Ingredients: 2 cups ready made salted moong daal; 1 medium onions chopped; 1 medium tomatoes, chopped; 2 slices of cucumber, chopped; 2 tbsps freshly chopped coriander; 1 tbsp lemon juice; 1 tsp chaat masala; Salt to taste; 3 tbsps tamarind chutney; 1½ tbsps green chutney

2 steps

Prep:20min

Moong daal chaat recipe by Sanjeev Kapoor

Updated at: Mon, 27 Oct 2025 15:19:34 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories844 kcal (42%)

Total Fat2.6 g (4%)

Carbs160.8 g (62%)

Sugars37.7 g (42%)

Protein50.5 g (101%)

Sodium868.7 mg (43%)

Fiber36.8 g (132%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

1 Tbsplemon juice

1 tspchaat masala

salt

to taste

3 tbspstamarind chutney

1.5 tbspsgreen chutney

Instructions

Step 1

1. In a bowl, add yellow moong dal, onions, tomatoes, green cucumber, fresh coriander, lemon juice, chaat masala, salt, tamarind chutney and green chutney. Mix well.

Step 2

2. Transfer the mixture in serving bowls. Garnish with coriander sprig and serve immediately.