Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories134 kcal (7%)
Total Fat1.3 g (2%)
Carbs24.5 g (9%)
Sugars2.6 g (3%)
Protein7.4 g (15%)
Sodium399 mg (20%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
