Nutrition balance score
Good
Glycemic Index
37
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories368.6 kcal (18%)
Total Fat23.2 g (33%)
Carbs28.9 g (11%)
Sugars14 g (16%)
Protein13.2 g (26%)
Sodium382.8 mg (19%)
Fiber6.3 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mezclar todo (previo machacar el platano)
Step 2
Hornear
Notes
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