Jonathan's Mushroom Soup

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Slice 1/3 of the mushrooms and dice the rest

Step 2

In a stockpot, set the temperature to medium and place the butter in the pan.

Step 3

When butter has melted and stopped foaming, add onions and sugar. Sauté until onions are translucent.

Step 4

Add mushrooms and sauté for five minutes.

Step 5

Add the flour and stir in until smooth. Cook until slightly browned.

Step 6

Slowly incorporate and whisk the chicken broth into the flour mixture.

Step 7

Add remaining ingredients and bring pot to a boil. Reduce temrature to low and simmer for 10 minutes.