4 Ingredient No Knead Artisan Bread

Name: 4 Ingredient No Knead Artisan Bread
Cuisine: American
Ingredients: 4 cups All Purpose Flour; 1/2 tsp salt; yeast (active dry or instant); lukewarm water

1 step

Updated at: Fri, 16 Jan 2026 10:48:13 GMT

Nutrition balance score

Good

Glycemic Index

High

Nutrition per recipe

Calories1824.5 kcal (91%)

Total Fat5 g (7%)

Carbs382.2 g (147%)

Sugars1.3 g (1%)

Protein52.2 g (104%)

Sodium1174.8 mg (59%)

Fiber14 g (50%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

4 cupsall purpose flour

½ tspsalt

yeast

active dry or instant

water

lukewarm

Instructions

Step 1

Instructions: Mix everything in a bowl. Cover and let sit 12–18 hours on your counter. Note: You will need 2 loaf pans. Shape dough with floured hands, place on parchment and in loaf pan. Preheat oven to 450°F. Bake 30–35 minutes covered with another loaf pan. Remove loaf pan lid and bake 5 more minutes if you want a darker crust. Cool on a rack and enjoy warm, real bread. If you’re not ready for sourdough bread or even milling your own flour, this bread is a great option. It’s not only easy, it’s delicious.