Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories217.9 kcal (11%)
Total Fat8 g (11%)
Carbs13.7 g (5%)
Sugars11.5 g (13%)
Protein24 g (48%)
Sodium361.8 mg (18%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cut chicken up into desired size, chop green onions and cranberries. Mix all ingredients together. Can seasoning as needed or add additional add ins like bacon bits
Notes
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Easy
One-dish
Under 30 minutes
