GINGER-CHICKEN BREAKFAST BROTH WITH SPINACH & LEMON
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By Skylar Dustin
GINGER-CHICKEN BREAKFAST BROTH WITH SPINACH & LEMON
Updated at: Mon, 19 Jan 2026 00:44:57 GMT
Nutrition balance score
Good
Glycemic Index
26
Low
Glycemic Load
0
Low
Nutrition per serving
Calories336.7 kcal (17%)
Total Fat18.9 g (27%)
Carbs1.6 g (1%)
Sugars0.3 g (0%)
Protein38.7 g (77%)
Sodium874.4 mg (44%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
1. Warm broth and ginger in a pot for 2 minutes.
Step 2
2. Add chicken and heat through.
Step 3
3. Stir in spinach until wilted
Step 4
4. Finish with lemon juice.
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