Egg cookie
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Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
19
Moderate
Nutrition per serving
Calories283.1 kcal (14%)
Total Fat16.5 g (24%)
Carbs26.8 g (10%)
Sugars15.2 g (17%)
Protein7.2 g (14%)
Sodium64.6 mg (3%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Separate the eggs into whites and yolks
Step 2
Mix butter and egg yolks
Step 3
Add flour and milk and stir until mayonnaise-colored.
Step 4
Make into cookie shapes
Step 5
Bake in an air fryer at 175 degrees for 30 minutes
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