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Tasha Prater
By Tasha Prater

Garlic Parmesan Burger Bites

11 steps
Cook:30min
Garlic Parmesan Burger Bites offer a delightful twist on classic cheeseburgers, featuring juicy ground beef, gooey cheddar cheese, and the savory touch of Worcestershire sauce, all encased in golden crescent roll dough.
Updated at: Wed, 21 Jan 2026 22:43:05 GMT

Nutrition balance score

Unbalanced
Glycemic Index
26
Low
Glycemic Load
2
Low

Nutrition per serving

Calories375.4 kcal (19%)
Total Fat25.4 g (36%)
Carbs6.7 g (3%)
Sugars2.6 g (3%)
Protein29.6 g (59%)
Sodium639 mg (32%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a skillet, heat olive oil over medium heat. Add the chopped onion and sauté until translucent, about 2-3 minutes.
Step 3
Add minced garlic to the skillet and cook for an additional 30 seconds until fragrant.
Step 4
Add the ground turkey to the skillet and cook until browned, breaking it apart with a spatula, about 5-7 minutes.
Step 5
Stir in the Worcestershire sauce, ketchup, mustard, salt, and pepper. Mix well to combine all ingredients.
Step 6
Remove the skillet from heat and let the mixture cool slightly. Stir in the shredded cheddar cheese.
Step 7
Unroll the crescent roll dough and separate the triangles. Place a spoonful of the meat mixture onto each triangle.
Step 8
Roll the dough around the meat mixture, forming a small bundle, and place on a baking sheet lined with parchment paper.
Step 9
Sprinkle the grated Parmesan cheese over the top of each bundle.
Step 10
Bake in the preheated oven for 10-12 minutes, or until the dough is golden brown and cooked through.
Step 11
Serve warm and enjoy your delicious Garlic Parmesan Burger Bites!

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