Homemade Sweetened Condensed Milk Ice Cream, from Emily Stimpson Chapman

This creamy treat combines homemade sweetened condensed milk with whipped cream and vanilla for a rich ice cream. Simple to make, just mix, beat, and freeze.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Combine milk and honey in a small pot; simmer for 20 minutes or until the mixture thickens (basically, you're making homemade sweetened condensed milk).

Step 2

In a mixing bowl, beat whipped cream until stiff peaks form; add milk and honey mixture, plus vanilla, and continue beating on low until incorporated.

Step 3

Cover bowl (or transfer to Tupperware) and freeze for at least six hours.