Garlic Butter Kyiv

Juicy breaded chicken filled with garlicky buttery goodness. A homemade favorite that's more flavorful than the store-bought version, sure to impress!

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Step 1

Combine butter, garlic, and parsley in a bowl. Roll into sausage shape using clingfilm and chill for at least 10 mins.

Step 2

Prepare three bowls: one with flour and seasoning, one with beaten eggs, and one with breadcrumbs.

Step 3

Slice pockets into chicken breasts, insert chilled butter, then coat with flour, egg, and breadcrumbs.

Step 4

Preheat oven to 200°C/400°F/gas mark 6. Heat oil in a pan, cook chicken for 2-3 mins each side until golden.

Step 5

Transfer to baking sheet and bake for 15-20 mins until cooked through. Serve with potato wedges and salad.