Soft White Chocolate Cookies (No Brown Sugar)
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories182.2 kcal (9%)
Total Fat4.5 g (6%)
Carbs32.4 g (12%)
Sugars19.1 g (21%)
Protein3.2 g (6%)
Sodium98.8 mg (5%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Cream butter and sugar until fluffy.
Step 2
Add egg, egg yolk, and vanilla; mix until smooth.
Step 3
Whisk flour, baking soda, and salt together.
Step 4
Fold in white chocolate chips.
Step 5
Chill dough for 10–45 minutes.
Step 6
Bake at 350°F (175°C) for 10–12 minutes.
Step 7
Cool on the baking sheet for 5–7 minutes.
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