ScoFo’s Loaded Hashbrown Casserole

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350

Step 2

In large non stick skillet melt butter and sauté down diced onion until soft

Step 3

In large mixing bowl add all ingredients except hashbrowns and reserve 10ish ounces of shredded cheddar for topping and mix thoroughly

Step 4

Once thoroughly mixed add hashbrowns and turn gently until incorporated

Step 5

Spray 9x13 baking dish with cooking spray and add mixed ingredients until level

Step 6

Top with remaining shredded cheddar and bake at 350 for 65 minutes