Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories373.6 kcal (19%)
Total Fat9.9 g (14%)
Carbs70 g (27%)
Sugars49.2 g (55%)
Protein4.8 g (10%)
Sodium315.6 mg (16%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat oven to 375°F.
Step 2
Pour melted butter into an 8×8 baking dish.
Step 3
Mix Bisquick, milk, and sugar.
Step 4
Pour batter over the butter (don’t stir).
Step 5
Spoon peaches and juice over the batter.
Step 6
Bake 30–35 minutes until golden.
Notes
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