By Alicia Wireman
Chocolate Chip Peanut Butter Cookies - Gluten Free
3 steps
Prep:5minCook:8min
These easy cookies are gluten and dairy free and so yummy! Small batch makes 8 - 12 depending on size you choose.
Updated at: Wed, 18 Mar 2026 09:22:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories229.4 kcal (11%)
Total Fat13.4 g (19%)
Carbs23.2 g (9%)
Sugars19.9 g (22%)
Protein5.6 g (11%)
Sodium167.6 mg (8%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven to 350° and line your cookie sheet with parchment paper.
Step 2
Add all ingredients except chocolate chips to a mixing bowl and combine. Once dough is formed fold in chocolate chips.
Step 3
Scoop with a mellon baller or roll into balls with your hands and place onto cookie sheet. Bake for 8-10 minutes.
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