Benny's Sourdough Treats
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By Angela Stapleton
Benny's Sourdough Treats
6 steps
Prep:10minCook:25min
Awesome way to use up sourdough discard and give your dog a healthy tasty treat!
Updated at: Sun, 22 Mar 2026 13:19:21 GMT
Nutrition balance score
Great
Glycemic Index
63
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories94.1 kcal (5%)
Total Fat2.3 g (3%)
Carbs15.1 g (6%)
Sugars0.7 g (1%)
Protein3.5 g (7%)
Sodium7.2 mg (0%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Mix discard, eggs, PB, and puree in a mixer or by hand until mixed well. I used a paddle attachment.
Step 2
Then add the oats and let sit for 30 mins to obsorb some of the moisture.
Step 3
Then add the flour and mix on low until not sticky. Tacky.
Step 4
Knead it to make sure everything is incorporated on a lightly dusted surface.
Step 5
Split in half and roll one side at a time in to a 1/4 inch layer lightly dusting to prevent sticking.
Step 6
Cut how ever you'd like. Bake at 350 for 25 mins.
Notes
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