Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
2
Low
Nutrition per serving
Calories23.1 kcal (1%)
Total Fat0 g (0%)
Carbs4.1 g (2%)
Sugars3.3 g (4%)
Protein1.7 g (3%)
Sodium3.7 mg (0%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Blend the apples to puree.
Step 2
Melt gelatin with water ofer stove and put everything in a bowl.
Beat at least 15 minutes until it's a big fluffy foam
Notes
1 liked
0 disliked
Spicy
