By Nina Bart
Carnivore Meat Pie
2 steps
Prep:13minCook:20min
A great way to throw together leftover meat for an easy, cheesy, no waste dinner.
Updated at: Tue, 31 Mar 2026 15:55:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
16
Low
Glycemic Load
0
Low
Nutrition per serving
Calories234.9 kcal (12%)
Total Fat18.4 g (26%)
Carbs0.6 g (0%)
Sugars0.2 g (0%)
Protein15.8 g (32%)
Sodium224.9 mg (11%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 200°C. In a deep pot blend the meat, bacon fat and spices together with a hand mixer until well combined and homogenous.
Step 2
Crack in eggs and beat again to combine. Pour into pie dish and sprinkle with cheese overtop. Bake for 15-20 minutes until golden and bubbling. Slice and enjoy
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
