Roasted Asparagas

Roasted asparagas drizzled with olive oil and Kinder's buttery garlic herb seasoning and a Balsamic honey dressing

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Heat oven to 450 degrees

Step 2

1/2 cup balsamic vinegar and 1 tablespoon honey simmer until balsamic vinegar reduces

Step 3

Place asparagas on baking sheet and drizzle with olive oil and generously sprinkle seasoning

Step 4

Put asparagas in oven for 15-20 mins

Step 5

Just before serving drizzle asparagas with balsamic vinegar