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Crockpot Chicken, Brown Rice, and Broccoli
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By Hadley Dennis

Crockpot Chicken, Brown Rice, and Broccoli

Updated at: Wed, 15 Apr 2026 23:06:19 GMT

Nutrition balance score

Good
Glycemic Index
52
Low

Nutrition per recipe

Calories5216.8 kcal (261%)
Total Fat215.3 g (308%)
Carbs299.6 g (115%)
Sugars9.7 g (11%)
Protein491.9 g (984%)
Sodium5783.9 mg (289%)
Fiber18.4 g (66%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Place chicken breasts in the crockpot.
Step 2
2. Add chicken broth, salt, pepper, and a little garlic powder.
Step 3
3. Cook on low for 4–5 hours.
Step 4
4. In the last 30 minutes, add chopped broccoli on top.
Step 5
5. Serve over cooked brown rice.

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