Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
136
High
Nutrition per serving
Calories773.1 kcal (39%)
Total Fat0 g (0%)
Carbs199.9 g (77%)
Sugars199.5 g (222%)
Protein0 g (0%)
Sodium2 mg (0%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
In rapidly boiling water, add the sugar, and stir until the sugar dissolves.
Pot
CooktopHeat
sugar1 cup
water1 cupStep 2
Take off heat, and let cool.
Step 3
Store in mason jar in fridge.
Mason Jar
FridgeCool
