Souskluitjies

Soft dumplings simmered in a cinnamon sugar syrup. Mix a simple dough, drop into bubbling syrup, cover and cook until fluffy, then spoon extra syrup over and serve warm.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Bring all syrup ingredients to a boil, then simmer.

Step 2

Mix flour, baking powder, salt, butter, and milk to form a soft dough.

Step 3

Drop spoonfuls of dough into the simmering syrup.

Step 4

Cover and cook for 15–20 minutes until fluffy and cooked through.

Step 5

Spoon syrup over dumplings and serve warm.