By Subhabrata Sanyal
Orange ginger oatmeal breakfast
4 steps
Prep:10minCook:15min
This is an easy and quick recipe! It uses oranges and maple syrup for sweetening and flavoring the oatmeal. Ginger adds a touch of warmth. Excellent for a cold winter morning or when you have a cold. It's tasty even otherwise!
Updated at: Thu, 17 Aug 2023 03:41:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
60
High
Nutrition per serving
Calories672 kcal (34%)
Total Fat24.3 g (35%)
Carbs110.9 g (43%)
Sugars64 g (71%)
Protein9.1 g (18%)
Sodium308 mg (15%)
Fiber8.3 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Heat butter and water in a saucepan over medium heat.
Step 2
Add oatmeal, salt, orange juice, ginger zest and maple syrup and bring to quick boil.
Step 3
Simmer over low heat for 10-15 minutes until thickened or it reaches desired consistency.
Step 4
Add pecans and raisins, mix well and serve hot.
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