Instapot Chicken Alfredo
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Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Nutrition per recipe
Calories2765.2 kcal (138%)
Total Fat178 g (254%)
Carbs138.2 g (53%)
Sugars9.5 g (11%)
Protein154.9 g (310%)
Sodium3413.1 mg (171%)
Fiber8.6 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Turn on saute. Melt butter, add Ground chicken, breaking up as it cooks. Add garlic and cook additional 30 seconds
Step 2
Pour in chicken broth. Break pasta in half and add. Don't stir, but submerge as much as possible.
Step 3
Seal lid and cook high pressure for 5 minutes. Do a quick release when done.
Step 4
Stir in heavy cream, parmesan and Italian seasoning. Mix until smooth. Add salt and pepper to taste.
Step 5
Optional: add broccoli or spinach until wilted
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