Beefy Noodle Hamburger Helper

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Brown ground beef in a large skillet. Once brown, using a paper towel, blot out excess fat. Add in butter, onion, salt, black pepper, and garlic powder. Cook until onions are softened.

Step 2

Sprinkle flour over meat mixture, and let that cook out for a minute. Then pour in beef broth, ketchup, and Worcestershire sauce - making sure to scrape and loosen brown bits on the pan.

Step 3

Bring to simmer and add the egg noodle. Cover and reduced heat, and cook for 8 minutes.

Step 4

Once noodles are cooked remove from heat and mix in sour cream and cheddar cheese. Cover and let sit for 5 minutes before serving with fresh parsley to taste.