Mango Peanut Sauce

MAKES 4 servings (about 2 tablespoons per serving) START TO FINISH: 5 minutes This is the type of sauce I wish I could take a swim in. Sweet, savory, and so delicious-it's best served on everything. But seriously, try it with my Broccoli Stem Summer Rolls (here) and Nutty Noodle Bowl (here)

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a blender, combine all the ingredients, except the garnishes, and blend until smooth. Garnish with sesame seeds and red pepper flakes, as desired.

Step 2

Storage: Store in a sealed container in the fridge for up to 4 days (or longer ... just do the smell test).