Cantonese Fried Fish with Cream Corn

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Step 1

Chop scallions and garlic.

Step 2

Pat cod dry and do breading method. Don't forget salt and pepper.

Step 3

Fry cod 4 minutes per side.

Step 4

Add corn soup, chicken stock, garlic, and salt and pepper in a pot and stir.

Step 5

Pour corn soup on cod and sprinkle scallions.