By localnightmare
Rachel’s Pita Bread
6 steps
Prep:1h 15minCook:15min
Updated at: Sat, 06 Jun 2026 01:36:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
27
High
Nutrition per serving
Calories190.2 kcal (10%)
Total Fat2.3 g (3%)
Carbs36.8 g (14%)
Sugars0.9 g (1%)
Protein5 g (10%)
Sodium291.9 mg (15%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Combine all ingredients
Step 2
Knead for at least 5 min
Step 3
Let rise 1 hour
Step 4
Preheat oven to 500 degrees or set broiler to high
Step 5
Divide dough into 8 even pieces. It’s easiest to form it into a shallow cylinder then cut in quarters, then eighths. Roll out into oval shapes.
Step 6
Broil or bake for 5ish min or until brown spots start to show.
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