Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories272.9 kcal (14%)
Total Fat9.9 g (14%)
Carbs43.5 g (17%)
Sugars17.4 g (19%)
Protein6.4 g (13%)
Sodium264.5 mg (13%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
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