Cornmeal biscuits

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat skillet: Place cast iron skillet in oven at 425°F while mixing batter.

Step 2

Mix dry ingredients: Combine cornmeal, flour, baking powder, sugar, and salt in a bowl.

Step 3

Add wet ingredients: Stir in melted butter and warm milk until just combined (lumpy batter is fine).

Step 4

Cook in skillet: Swirl hot skillet with 1 tbsp butter, pour batter, and bake 12–15 minutes until golden.

Step 5

Serve: Enjoy warm with honey or butter.

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