Protein Egg Bites

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Blend cottage cheese, provolone, eggs, and egg whites

Step 2

Add egg mixture, spinach, tomatoes, onions, spinach and seasonings to a bowl and mix until well combined

Step 3

Divide mixture into mini muffin tins with an 1/8 cup. I used silicone baking pans for easier removal. This should make roughly 56 egg bites

Step 4

Bake at 350° for about 20 minutes, and let stand on the counter for about 10-15 minutes before removing them from the pan.

Step 5

Either serve, or refrigerate for up to a week. I chose to freeze mine and use them for meal prepping.