Coconut flan

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Step 1

Caramelize sugar with water. Do not stir or touch it initially or it will crystalize back, and pour into the dish you want to cook and squirrel out around a bit

Step 2

Beat the eggs and sieve it, add coconut milk and condensed milk and the dessicated coconut and mix well

Step 3

Pour it over the caramel and place it in a water bath ( pour water on the tray so that the dish is submerged 1/2 inch in water) and bake at 180 for 35-40 mins till a knife comes out clean

Step 4

For this quantity the square ikea baking dish is perfect